Win New Restaurants in Your City.
Every Single Week.

Our verification is strict, and that decides when you see a restaurant. We don’t send one until we can confirm it’s real. Some we can confirm while they’re still in buildout, others not until they’ve been open a few weeks. Only what we can truly verify gets through, so every list is a mix of stages, each one labeled. Your first few lists are also a catch-up of everything recent in your city, so they run bigger than the weeks that follow.

Independent operators: sit-down restaurants, bars, cafes, and food-service businesses that need ongoing vendor relationships. We filter out chains, food trucks, and temporary operations, along with anything we can’t verify or that’s missing solid contact info. What’s left are accounts that can turn into recurring revenue.

Public Texas state records. Every restaurant starts from a filing with the Texas Alcoholic Beverage Commission or the Texas Comptroller. Both are open to anyone. Every filing we pull goes through our verification process. We cross-check the two against each other, verify what we find against Google, so you always get what’s real.

Not everyone gets them. I cap how many companies in the same line of work I sell each metro to, because if every pest control company in Houston is calling the same restaurant Monday morning, the list stops working for all of you. It isn’t exclusive, and I won’t pretend it is. But it isn’t sold to everyone either. Vendors in different trades don’t compete for the same account, so they don’t count against each other.

We cover Texas’s four biggest metros: Houston, Dallas, Austin, and San Antonio. You pick yours at signup and can switch anytime. If there’s another Texas city you’d want covered, email me, and if enough people ask, I’ll add it.